Philips NA231/00
Philips Airfryer Series 2000 NA231/00 User Manual
Model: NA231/00
1. General Safety Information
Please read this user manual carefully before you use the appliance and save it for future reference. Danger, warning, and caution notices are provided to prevent personal injury and property damage.
- Danger: Do not immerse the appliance in water or any other liquid. Do not rinse it under the tap.
- Warning: The appliance is not intended to be operated by means of an external timer or a separate remote-control system.
- Warning: Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance.
- Warning: Do not use the appliance if the plug, the mains cord, or the appliance itself is damaged.
- Caution: This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
- Caution: Keep the mains cord away from hot surfaces.
- Caution: Do not place the appliance against a wall or against other appliances. Leave at least 10 cm free space on the back and sides and 10 cm free space above the appliance.
- Caution: Hot air comes out of the air outlet vent at the back of the appliance. Keep a safe distance.
2. Product Overview
The Philips Airfryer Series 2000 NA231/00 is designed for healthy cooking with minimal oil. Familiarize yourself with its components:

Image 1: Philips Airfryer Series 2000 NA231/00. This image shows the complete air fryer unit from a front-right angle, highlighting its sleek black design, the digital control panel on top, the large handle, and the transparent viewing window on the basket. The "RapidAir Technology" logo is visible on the front.
Components:
- Main Unit: The primary housing of the air fryer, containing the heating element and fan.
- Control Panel: Located on the top, featuring touch controls for power, temperature, time, preset functions, and a digital display.
- Basket with Window: The removable cooking basket, equipped with a transparent window to monitor cooking progress without opening.
- Pan: The outer pan that holds the basket, collecting any excess oil or food particles.
- Handle: Ergonomically designed handle for safe removal and insertion of the basket and pan.
- Air Outlet Vent: Located at the rear, for hot air exhaust during operation.
3. Setup and First Use
- Unpack the Appliance: Carefully remove all packaging materials, stickers, and labels from the appliance.
- Clean Before First Use:
- Wash the basket and pan in hot water with some dishwashing liquid and a non-abrasive sponge.
- You can also clean these parts in the dishwasher.
- Wipe the inside and outside of the appliance with a moist cloth.
- Placement: Place the appliance on a stable, horizontal, and level surface. Ensure there is at least 10 cm of free space on the back, sides, and above the appliance for proper ventilation.
- Power Connection: Plug the main cord into a grounded wall outlet.
- Initial Run (Optional but Recommended): For the first few uses, the Airfryer may emit a slight odor, which is normal and harmless. To minimize this, you can run the appliance empty for about 10 minutes at 180°C (350°F) before cooking food.
4. Operating Instructions
4.1 Control Panel Overview:
The intuitive touch control panel allows for easy operation:
- Power Button: Turns the appliance on/off.
- Temperature Control: Adjusts cooking temperature.
- Time Control: Sets cooking duration.
- Preset Functions: Accesses 9 pre-programmed cooking settings for common dishes.
- Digital Display: Shows current temperature, time, and selected settings.
4.2 Basic Cooking Steps:
- Prepare Food: Place ingredients in the basket. Do not overfill the basket beyond the MAX indication.
- Insert Basket: Slide the basket and pan assembly back into the main unit until it clicks into place.
- Power On: Press the power button to turn on the Airfryer.
- Set Temperature and Time:
- Manually adjust temperature and time using the dedicated controls.
- Alternatively, select one of the 9 preset functions for automatic settings.
- Start Cooking: Press the start button to begin the cooking process.
- Monitor Cooking: Use the transparent window to check food progress without interrupting the cooking cycle.
- Shake/Flip (if needed): For even cooking, some recipes may require shaking or flipping ingredients halfway through. The appliance may beep to remind you.
- Remove Food: Once cooking is complete, carefully pull out the basket by the handle. Place it on a heat-resistant surface.
- Serve: Empty the cooked food from the basket.
The Airfryer offers 13 cooking modes, including air frying, roasting, grilling, baking, reheating, dehydrating, and more, providing versatility for various dishes.
5. Maintenance and Cleaning
Regular cleaning ensures optimal performance and extends the lifespan of your Airfryer. Always unplug the appliance and allow it to cool down completely before cleaning.
5.1 Cleaning the Basket and Pan:
- The basket and pan have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the coating.
- Wash the basket and pan in hot water with some dishwashing liquid and a non-abrasive sponge.
- For stubborn food residues, soak the basket and pan in hot water with some dishwashing liquid for approximately 30 minutes.
- Both the basket and pan are dishwasher safe.
5.2 Cleaning the Interior and Exterior:
- Wipe the outside of the appliance with a moist cloth.
- Clean the inside of the appliance with hot water and a non-abrasive sponge.
- Clean the heating element with a cleaning brush to remove any food residues.
6. Troubleshooting
If you encounter issues with your Philips Airfryer, refer to the table below for common problems and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| The Airfryer does not work. | The appliance is not plugged in. | Put the mains plug into a grounded wall socket. |
| The ingredients are not cooked evenly. | The amount of ingredients in the basket is too large. | Put smaller batches of ingredients in the basket. Smaller batches are fried more evenly. |
| White smoke comes out of the appliance. | Fatty ingredients are being fried. | When you fry fatty ingredients in the Airfryer, a large amount of oil will leak into the pan. The oil produces white smoke and the pan may heat up more than usual. This does not affect the appliance or the end result. |
| Fresh potatoes are not crispy. | You have not soaked the potato sticks properly before frying. | Soak the potato sticks in a bowl of water for at least 30 minutes, take them out and dry them with kitchen paper. |
7. Specifications
Technical specifications for the Philips Airfryer Series 2000 NA231/00:
| Brand | Philips |
| Model Number | NA231/00 |
| Capacity | 6.2 Litres |
| Power | 1700 Watts |
| Voltage | 240 Volts (AC) |
| Control Method | Touch |
| Product Dimensions | 30.9D x 40.4W x 30.8H cm |
| Item Weight | 5.5 Kilograms |
| Special Features | Multiple cooking modes and functions (13 modes, 9 preset functions) |
8. Warranty and Support
For warranty information and product support, please refer to the documentation included with your purchase or visit the official Philips website. You can also contact Philips customer service for assistance with your Airfryer Series 2000 NA231/00.
Online Support: www.philips.com/support
Contact Information: Refer to your regional Philips website for local contact details.
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