TOSHIBA ER-YD7000 Stone Dome Steam Oven Range User Manual

1. Introduction

This manual provides essential information for the safe and efficient operation of your TOSHIBA ER-YD7000 Stone Dome Steam Oven Range. Please read it thoroughly before using the appliance and keep it for future reference.

The TOSHIBA ER-YD7000 is a versatile 30-liter steam oven range designed for easy and authentic cooking. It features a 350°C Stone Dome for optimal baking, a targeted infrared sensor for precise automatic reheating, and smartphone connectivity for expanded recipe options. Its compact design ensures it fits seamlessly into your kitchen.

Figure 1: Front view of the TOSHIBA ER-YD7000 Stone Dome Steam Oven Range.

2. Important Safety Information

Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, or injury.

• Read all instructions before use.
• Ensure the appliance is properly grounded.
• Do not operate if the power cord or plug is damaged.
• Keep children away from the appliance during operation.
• Do not heat sealed containers, as they may explode.
• Use only oven-safe dishes and accessories.
• Always use oven mitts when handling hot items.

3. Setup and Installation

3.1 Unpacking

1. Carefully remove the oven range from its packaging.
2. Remove all packing materials, including any protective film or tape.
3. Check for any damage during transit. If damaged, do not operate and contact customer support.

3.2 Placement

• Place the oven range on a stable, level surface capable of supporting its weight.
• Ensure adequate ventilation around the appliance. Maintain a minimum clearance of 10 cm above and 20 cm at the rear for proper heat dissipation.
• Avoid placing near heat sources or in direct sunlight.
• The compact design with a depth of 39.9 cm allows for easy integration into most kitchen layouts.

Figure 2: Compact design with a depth of 39.9 cm for easy kitchen placement.

3.3 Power Connection

• Connect the power plug to a grounded 100V AC outlet.
• Do not use extension cords or adapters.

4. Operating Instructions

Your TOSHIBA ER-YD7000 offers various cooking modes and features for versatile meal preparation.

4.1 Control Panel Overview

The oven range features a user-friendly control panel with a clear display and intuitive buttons for easy operation.

Figure 3: The intuitive control panel for selecting cooking modes and settings.

4.2 Stone Dome Omakase Baking (Automatic Cooking)

This feature allows for easy and delicious authentic cooking by automatically adjusting heat based on the food. Simply arrange your ingredients and let the oven do the rest.

• The 350°C Stone Dome ensures optimal baking results, locking in flavor and moisture.
• Select the desired course (e.g., meat, fish, vegetables, gratin) and the oven will automatically adjust temperature and time.
• No need to set temperature or time; simply choose the course.

Figure 4: Examples of dishes prepared using the Stone Dome Omakase Baking feature.

4.3 350°C Stone Dome Oven Function

The oven's 350°C Stone Dome provides powerful heat for quick preheating and efficient baking, similar to a traditional stone oven.

Figure 5: The 350°C Stone Dome ensures thorough and delicious baking.

4.4 Automatic Reheating with Infrared Sensor

The "Targeted Infrared Sensor" precisely detects the position and quantity of food, warming it to the appropriate temperature. This is ideal for reheating rice and side dishes, ensuring even heating.

Figure 6: How the infrared sensor ensures optimal reheating.

4.5 Deep Dish Cooking

Utilize the included 5cm deep dish for a wider variety of recipes, from main courses to desserts, allowing for generous portions and diverse cooking styles.

Figure 7: The versatile 5cm deep dish expands your cooking repertoire.

4.6 Smartphone Integration

Connect your oven range to your smartphone via the dedicated app to access more recipes and enhance usability. Recipes can be sent directly to the oven for easy setup and cooking.

Video 1: Demonstration of smartphone app integration for recipe selection and oven control.

5. Maintenance and Cleaning

Regular cleaning and maintenance will ensure the longevity and optimal performance of your oven range.

5.1 Interior Cleaning

• Always unplug the appliance before cleaning.
• Wipe the interior with a soft cloth dampened with mild detergent.
• The oven features a flat, round ceiling without exposed heaters and rounded corners, making cleaning easier.
• The "Torechau Coat" on the interior (ceiling, back, sides) repels oil, making it resistant to stains and simplifying cleanup.
• The included baking tray also has the "Torechau Coat", eliminating the need for baking sheets as food won't stick.

Figure 8: The interior design and special coating facilitate easy cleaning.

5.2 Exterior Cleaning

• Wipe the exterior surfaces with a soft, damp cloth.
• Do not use abrasive cleaners or harsh chemicals.

5.3 Easy Maintenance Courses

The oven includes a "Hands-Free Maintenance" course that uses steam to loosen dirt, making cleaning effortless. There's also a "Cavity Drying Course" to reduce condensation and stickiness after microwave or steam cooking, helping to keep the interior dry and clean.

6. Troubleshooting

If you encounter issues with your oven range, please refer to the following common problems and solutions before contacting customer service.

7. Specifications

8. Warranty and Support

8.1 Manufacturer Warranty

Your TOSHIBA ER-YD7000 comes with a manufacturer's warranty valid for 1 year from the delivery date. A delivery note is required for warranty claims. The warranty is limited to use within Japan.

8.2 Customer Support

For further assistance, technical support, or warranty claims, please contact TOSHIBA customer service. Refer to the official TOSHIBA website or the product packaging for contact details.