Introduction to Your HexClad Hybrid Pan
Thank you for choosing HexClad. Your 12-inch Hybrid Nonstick Frying Pan with Tempered Glass Lid is engineered for superior cooking performance and durability. This pan features HexClad's innovative hybrid technology, combining the searing capabilities of stainless steel with the easy release of a nonstick surface.
The unique laser-etched hexagonal design integrates both stainless-steel peaks and TerraBond ceramic nonstick valleys, ensuring optimal heat distribution and a metal utensil-safe cooking surface. This pan is designed for versatility, suitable for frying, sautéing, and preparing one-pot meals for family dinners.
Image: The HexClad 12-inch Hybrid Frying Pan with its tempered glass lid, showcasing its sleek design and hexagonal cooking surface.
Image: A cross-section diagram illustrating the tri-ply construction of the HexClad pan, featuring an aluminum core between layers of stainless steel and the hybrid nonstick surface.
Setup
Before First Use
- Unpack: Carefully remove all packaging materials and labels from the pan and lid.
- Wash: Wash the pan and lid thoroughly with warm, soapy water and a soft sponge. Rinse completely and dry.
- Seasoning (Recommended): For optimal nonstick performance, especially for delicate foods like eggs, a light seasoning is recommended. Heat the pan over low-medium heat for 30 seconds. Add 1 tablespoon of cooking oil (such as canola, vegetable, or grapeseed oil) and swirl to coat the entire cooking surface. Continue heating for 2-3 minutes until the oil begins to smoke lightly. Remove from heat and let cool. Wipe out any excess oil with a paper towel.
Operating Instructions
Stovetop Use
- Heat Settings: Due to its tri-ply construction with an aluminum core, your HexClad pan heats quickly and evenly. Use low to medium heat for most cooking tasks. High heat is generally not necessary and can lead to overheating, potentially affecting nonstick performance over time.
- Oil/Butter: While the pan is nonstick, a small amount of oil or butter is recommended for enhanced flavor and browning, especially for searing.
- Compatibility: Your HexClad pan is compatible with all home cooktops, including gas, electric, and induction stovetops.
- Metal Utensil Safe: The hybrid surface is designed to be metal utensil-safe. However, exercising caution with sharp metal tools is always advisable to prolong the life of your pan.
Oven Use
- Pan: The HexClad pan is oven-safe up to 900°F (480°C).
- Tempered Glass Lid: The included tempered glass lid is oven-safe up to 400°F (204°C).
Image: A perfectly seared steak with sauce, garlic, and rosemary in the HexClad pan, demonstrating its excellent searing capabilities.
Image: Multiple eggs cooking in the HexClad pan, highlighting its nonstick properties for delicate foods.
Product Videos
Video: A short demonstration showcasing the non-stick and durable qualities of the HexClad pan, including its ability to withstand metal utensils.
Video: A user review highlighting the large 12-inch size of the HexClad pan, perfect for preparing family meals and its even heat distribution.
Maintenance and Care
- Cleaning: Your HexClad pan is dishwasher-friendly. For best results and to maintain its appearance, hand washing with warm, soapy water and a non-abrasive sponge is recommended.
- Stubborn Stains: For tougher stains, allow your pan to soak in warm soapy water for 10-15 minutes, then gently scrub with a sponge. Avoid using harsh abrasive cleaners or steel wool, which can damage the nonstick surface.
- Storage: Store your pan carefully to prevent scratching the cooking surface. Using pan protectors or hanging them can help.
Image: Multiple HexClad pans arranged in a dishwasher, illustrating their dishwasher-safe design for convenient cleaning.
Troubleshooting
- Food Sticking: Ensure the pan is properly preheated and a small amount of oil or butter is used. If the pan was not seasoned before first use, or if the seasoning has worn off, re-seasoning may improve nonstick performance. Avoid cooking on excessively high heat, which can cause food to stick and potentially damage the surface.
- Uneven Cooking: While HexClad pans are designed for even heat distribution, ensure your stovetop burner size matches the pan's base. Using a burner that is too small can lead to concentrated heat in the center.
- Discoloration: Minor discoloration can occur over time, especially with high heat cooking. This is typically cosmetic and does not affect the pan's performance.
Specifications
| Feature | Detail |
|---|---|
| Brand | HexClad |
| Model Number | HEX12PANLID |
| Size | 12-inch Diameter |
| Material | Aluminum, Ceramic, Stainless Steel, Tempered Glass |
| Construction | Tri-ply with aluminum core |
| Coating | Hexagonal ceramic nonstick with TerraBond technology |
| Oven Safe Temperature (Pan) | Up to 900°F (480°C) |
| Oven Safe Temperature (Lid) | Up to 400°F (204°C) |
| Stovetop Compatibility | Electric, Gas, Induction |
| Dishwasher Safe | Yes |
| Handle Material | Stainless Steel (Stay-Cool) |
| Item Weight | 4 Pounds |
Image: A diagram illustrating the dimensions of the 12-inch HexClad frying pan and its lid, including diameter, height, and overall length.
Warranty and Support
HexClad products sold by HexClad Cookware are backed by a lifetime warranty against manufacturer's defects. This warranty excludes commercial and restaurant use. For warranty claims or support, please contact HexClad customer service directly.
For additional information and support, visit the official HexClad website.
Image: A close-up of the HexClad pan surface with text emphasizing its lifetime durability.