HexClad HEX10PAN

HexClad Hybrid Nonstick 10-Inch Frying Pan with Tempered Glass Lid Instruction Manual

Model: HEX10PAN

Product Overview

The HexClad Hybrid Nonstick 10-Inch Frying Pan with Tempered Glass Lid combines the durability of stainless steel with the convenience of a nonstick surface. Its unique laser-etched hexagonal design features both stainless-steel peaks for optimal searing and TerraBond ceramic coating in the valleys for easy food release. This pan is designed for versatile cooking, suitable for frying, sautéing, and preparing one-pot meals.

HexClad Hybrid Nonstick 10-Inch Frying Pan with Tempered Glass Lid

Image: The HexClad Hybrid Nonstick 10-Inch Frying Pan with its tempered glass lid, showcasing its sleek design and hybrid cooking surface.

Constructed with a tri-ply design, including an aluminum core, the pan ensures quick and even heating. It is compatible with all home cooktops, including induction, and is oven-safe up to 900°F (the tempered glass lid is oven-safe up to 400°F). The pan is also metal utensil-safe and dishwasher-friendly, offering both performance and easy cleanup.

Setup and Initial Use

Unboxing and Inspection

Upon receiving your HexClad frying pan, carefully remove it from its packaging. Inspect the pan and lid for any signs of damage. Your purchase includes one 10-inch pan and one tempered glass lid.

Initial Cleaning and Seasoning

Before first use, wash the pan and lid thoroughly with warm, soapy water. Rinse and dry completely. While HexClad pans are designed for nonstick performance, a light seasoning can enhance initial use and longevity.

  1. Apply a thin layer of cooking oil (e.g., olive oil, vegetable oil) to the entire interior surface of the pan.
  2. Heat the pan over low to medium heat for 1-2 minutes until the oil begins to shimmer.
  3. Remove the pan from heat and let it cool completely.
  4. Wipe away any excess oil with a paper towel.

Your pan is now ready for use. This seasoning process can be repeated periodically to maintain optimal nonstick properties.

Video: A demonstration of seasoning the HexClad frying pan and cooking an egg to showcase its nonstick capabilities.

Operating Instructions

Cooking on Various Cooktops

The HexClad frying pan is designed for use on all types of cooktops, including gas, electric, and induction. The tri-ply construction with an aluminum core ensures efficient and even heat distribution across the entire cooking surface.

Heat Management

Due to its efficient heat conduction, HexClad cookware often requires lower heat settings than traditional pans. Start with medium heat and adjust as needed. Overheating can damage the nonstick surface over time.

Oven Safety

The HexClad frying pan is oven-safe up to 900°F, allowing for seamless transitions from stovetop to oven. The tempered glass lid is oven-safe up to 400°F. Always use oven mitts when handling hot pans and lids.

Utensil Compatibility

Unlike many nonstick pans, HexClad cookware is metal utensil-safe. The raised stainless-steel pattern protects the nonstick valleys from scratches, allowing you to use a variety of cooking tools without worry.

Salmon fillets cooking in a HexClad frying pan with a metal spatula

Image: Two salmon fillets being cooked in a HexClad frying pan, demonstrating its searing capability and metal utensil compatibility.

S'mores ingredients in a HexClad frying pan

Image: Marshmallows, chocolate, and graham crackers in a HexClad frying pan, illustrating its versatility for various dishes.

Maintenance and Care

Cleaning

The HexClad frying pan is dishwasher-safe for convenient cleanup. For tougher stains or residue, the scratch-resistant surface allows for the use of steel wool pads without damaging the nonstick coating.

HexClad pans inside a dishwasher

Image: Multiple HexClad pans arranged inside a dishwasher, highlighting their dishwasher-safe feature.

Storage

Store your HexClad pan in a dry place. If stacking, consider using pan protectors to prevent potential scratches, although the hybrid surface is designed for durability.

Troubleshooting

Food Sticking

If food begins to stick, ensure the pan is properly preheated and a small amount of oil or butter is used. Re-seasoning the pan (as described in the Setup section) can often restore nonstick performance. Avoid using excessively high heat, which can degrade the nonstick properties over time.

Uneven Heating

While HexClad pans are designed for even heating, ensure your cooktop burner size matches the pan's base as closely as possible. On induction cooktops, verify that the pan is centered on the induction zone.

Specifications

FeatureDetail
BrandHexClad
Model NameHEX10PAN
UPC859006007663
MaterialAluminum, Ceramic, Stainless Steel, Tempered Glass
Special FeatureNon Stick
ColorBlack
Capacity2.6 Quarts
Recommended UsesFrying, Sautéing
Product Care InstructionsOven Safe, Dishwasher Safe
Handle MaterialStainless Steel
Coating DescriptionHexagonal Hybrid Stainless Steel and TerraBond Ceramic Coating with Design
Compatible DevicesGas, Smooth Surface Induction
Maximum Temperature900 Degrees Fahrenheit (Pan), 400 Degrees Fahrenheit (Tempered Glass Lid)
Item Weight3 Pounds
Included ComponentsPan, Lid

Warranty Information

HexClad products sold by HexClad Cookware are backed by a lifetime warranty against manufacturer's defects. This warranty excludes commercial and restaurant use. Please retain your proof of purchase for warranty claims.

Support

For further assistance, product inquiries, or warranty claims, please refer to the contact information provided on the HexClad official website or the product packaging. Ensure you have your model number (HEX10PAN) and proof of purchase available when contacting support.

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