WANLECY Electric Induction Dual Cooktop 2200W User Manual

1. Introduction

Thank you for choosing the WANLECY Electric Induction Dual Cooktop. This appliance is designed to provide efficient and versatile cooking with two independent heating zones. Please read this manual thoroughly before use to ensure safe and optimal operation.

Image: The WANLECY Electric Induction Dual Cooktop in use, showing its sleek black crystal panel and digital controls.

2. Safety Information

For your safety and to ensure proper operation, please observe the following:

• Use magnetic pots/containers with a flat bottom, such as iron pots or magnetic stainless steel pots. It is recommended that the pot contains more than 30% iron.
• The available pot bottom diameter should be between 12 cm and 24.5 cm.
• If embedding the cooktop, ensure the opening size is 650 x 350 mm. Maintain good ventilation underneath the cooker to prevent overheating.
• Do not touch the hot surface after cooking. The surface remains hot for some time.
• Ensure the appliance is connected to a properly grounded 3-prong outlet.

3. Product Features

• Dual Heating Zones: Features two circular heating zones with independent adjustable temperature settings, allowing simultaneous cooking of two dishes.
• High Quality Construction: Equipped with a black crystal panel for high temperature resistance and easy cleaning. A fan with strong wind force ensures faster heat dissipation.
• Digital Control Panel: Provides an intuitive digital interface for easy reading and operation.
• Adjustable Power: Offers 8 variable temperature levels to precisely control heat for various cooking needs.
• Energy Saver: This portable 110V 1200W/each electric induction cooktop utilizes electromagnets for safer and faster cooking, enhancing energy efficiency.
• Non-slip pads: For stable placement on countertops.

Image: The cooktop displaying its dual heating zones and digital controls, with various food items being prepared.

4. Setup

Before first use, ensure the cooktop is placed on a stable, flat surface. Plug the 3-pronged grounded plug into a suitable 110V electrical outlet. Ensure adequate ventilation around the unit, especially if embedded.

Image: The WANLECY Electric Induction Dual Cooktop positioned on a kitchen counter, ready for use.

5. Operating Instructions

Place a compatible pot with contents on the desired heating zone. Use the digital control panel to select the desired power or temperature setting. The cooktop offers 8 gear firepower levels for precise control.

Image: The cooktop with two pots, one on each induction burner, demonstrating dual cooking capability.

6. Cookware Compatibility

This induction cooktop requires specific types of cookware to function correctly. Only use pots and pans that are magnetic and have a flat bottom. Recommended materials include:

• Iron pots
• Magnetic stainless steel pots (containing more than 30% iron)

The bottom diameter of the pot should be between 12 cm and 24.5 cm for optimal performance.

7. Maintenance and Cleaning

The black crystal panel is designed for easy cleaning. After each use, allow the cooktop to cool completely. Wipe the surface with a damp cloth and mild detergent. Do not use abrasive cleaners or scouring pads, as these can scratch the surface.

8. Troubleshooting

If you encounter any issues with your cooktop, refer to the following fault codes:

If the issue persists after consulting the fault codes, please contact customer support.

9. Specifications

Image: Technical drawing of the cooktop with dimensions (680mm x 380mm) and embedded opening size (650mm x 350mm).

10. Warranty and Support

For warranty information or technical support, please refer to the product packaging or contact WANLECY customer service directly. Keep your purchase receipt for any warranty claims.