Ohsung Hong Ramen 5 Pack

Ohsung Hong Ramen 5 Pack Instruction Manual

Model: Hong Ramen 5 Pack | Brand: Ohsung

Introduction

This manual provides comprehensive instructions for the preparation and consumption of Ohsung Hong Ramen 5 Pack. Please read carefully before use to ensure optimal enjoyment and safety.

Product Overview

Ohsung Hong Ramen 5 Pack packaging

The image displays the packaging for the Ohsung Hong Ramen 5 Pack. It features a vibrant red design with the brand name "OHSUNG" and "HONG FAMYUN" prominently displayed. The package indicates "HOT & SPICY" and "5 FAMILY PACK," along with an illustration of the prepared ramen with various toppings like mushrooms and vegetables. Text in Korean is also visible, describing the product as spicy and chewy noodles.

Preparation Steps (Setup)

  1. Boil 550 ml (approximately 2 1/3 cups) of water in a pot.
  2. Once the water is boiling, add the noodles, soup base, and vegetable flakes from one packet of Ohsung Hong Ramen.

Cooking Instructions (Operating)

  1. Cook for 4-5 minutes, stirring occasionally, until the noodles are tender.
  2. For a richer flavor, you may add fresh ingredients such as an egg, green onions, or other vegetables during the last minute of cooking.
  3. Serve immediately in a bowl. Be cautious as the contents will be hot.

Ingredients and Allergens

Main Ingredients: Wheat flour, palm oil, potato starch, salt, soy sauce, red pepper powder, garlic powder, onion powder, mushroom extract, sugar, dried vegetables (green onion, mushroom, carrot).

Allergen Information: Contains wheat and soy. Manufactured in a facility that also processes milk, eggs, peanuts, and shellfish.

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Nutritional Information (Per Serving)

Please refer to the product packaging for the most accurate and up-to-date nutritional facts. Typical values per 120g serving:

Warnings and Safety

Specifications

Troubleshooting

Noodles too hard/soft: Adjust cooking time to your preference. For harder noodles, cook for less time; for softer noodles, cook for longer.

Broth too salty/bland: Adjust the amount of soup base powder used. For less salt, use slightly less powder; for more flavor, ensure all powder is dissolved.

Not spicy enough: Add additional chili flakes or fresh chili peppers to taste. The product is labeled "Hot & Spicy" but individual spice tolerance varies.

Warranty and Support

As this is a food product, there is no traditional warranty. For questions regarding product quality, ingredients, or concerns, please contact the manufacturer directly using the information provided on the product packaging. Please retain your purchase receipt for any inquiries.

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